The Rectory | Breakfast | Bury St Edmunds | Suffolk

Breakfast

At the Rectory we’re proud to serve produce from local farms and artisan suppliers wherever possible, introducing guests to the tastes of Suffolk. We want to be a positive influence on the local community and minimise food miles.

Here are some of the ingredients we buy locally:

• Bacon and Sausage – Maypole Pork – Creeting St Mary
• Tea and Coffee – Butterworth and Son – Bury St Edmunds
• Bread and Morning Goods – The Friendly Loaf - Nowton
• Butter – Suffolk Farmhouse Cheese – Creeting St Mary
• Free Range Eggs - Drake House – Little Whelnetham
• Apple Juice – Maynard House – Bradfield Combust
• Jams and Preserves – Home made here at the Rectory, using fruit from our own orchard and nearby farms.

For more details please ring 01284 388835 or 07973 313417

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Breakfast Supplier Links:

• Bacon and Sausage – Maypole Pork – Creeting St Mary 
https://maypolepork.co.uk

• Tea and Coffee – Butterworth and Son – Bury St Edmunds 
https://butterworthandson.co.uk

• Bread and Morning Goods – The Friendly Loaf - Nowton 
www.thefriendlyloaf.co.uk

• Butter – Suffolk Farmhouse Cheese – Creeting St Mary 
www.suffolkcheese.co.uk

• Free Range Eggs - Drake House – Little Whelnetham

• Apple Juice – Maynard House – Bradfield Combust
www.maynardhouse.co.uk

How to find The Rectory:

Bed & Breakfast | Bury St Edmunds | Suffolk